Are you interested in leaning how soybeans can be used in different cattle rations? Re-watch this month's webinar as Dr. Benjamin Wenner discusses many different ways to utilize soybeans brought to you by the Ohio Soybean Council.
Want to learn about OCA's worker's compensation discount group rating? Tune in to this months webinar to learn about what Sedgwick has to offer!
During this webinar, learn about what will be happening at the Stockmanship & Stewardship event in Caldwell, OH on September 29 & 30. This webinar goes over the agenda, where to sign up for the event & goes over what you will learn during the event.
Garth will be discussing why it is important to store forages properly and why having your forage nutritionally analyzed is a game changer when feeding your cattle.
Bill will discuss details about the commercial cattle show that takes place during the Ohio State Fair. During this webinar learn about how to exhibit at the commercial cattle show and compete with other commercial livestock producers
Join Kylie as she discusses the economic loss flies cause producers, fly biology, Integrated Pest Management and current control options.
Producing Livestock on the Land is the name of the game for most cattle producers within the state. Utilizing the grass, caring for the grass, and minimizing input cost is the way producers can put the most beef on the acre while making the most for their pocket. In this 50 minute session, we will deep dive into grass production, best pasture management practices, and hay economics in today’s setting.
Join OCA Staff and Committee members as they discuss everything Ohio Beef Expo! There are exciting things happening during the 35th Anniversary Expo & you want to be sure to attend each event! There is also a preview of the Ohio State Fair and the few changes discussed during this webinar.
Dr. Aaron Arnett discusses genetic considerations when selecting bulls to breed your females this upcoming breeding season.
It has been shown that mycotoxins can have a detrimental impact on animal health and performance. Year-to-year differences in mycotoxin type and levels can vary greatly due to weather patterns and agronomic practices. During this webinar, Dr Max Hawkins will explore the results of the recently completed Alltech 37+® harvest analyses, which evaluated the presence of mycotoxins in several crops across Ohio.
Hear from OCA staff member and Ted Wiseman from the OSU Extension Beef Team as they cover opportunities for beef producers available at the 2022 Farm Science Review. Maps, tickets and more information about FSR can be found here.
Hear from Dr. Andreas Eleftheriou as he talks about a producer focused tick study within the state and tick biosecurity information for people and their livestock. The presenter will talk about the epidemiology, biology, ecology and management of ticks relevant to veterinary and public health.
Hear from guest speaker Mary-Thomas Hart, environmental counsel for NCBA, as she discusses the SEC proposed rule requiring publicly traded companies to disclose their scope 1 (direct), scope 2 (energy/electricity), and scope 3 (supply chain) greenhouse gas emissions. For large publicly traded companies that process or sell beef, emissions from cattle production will be included under scope 3. This could negatively impact the beef and cattle supply chain.
Join the grassroots campaign and tell the SEC to stick to regulating Wall Street, not Main St., by sending a letter to the SEC Chairman here: https://p2a.co/1h5ciek
Bill Tom, director of the State Fair's beef department, covers all things state fair including deadlines, breeding session, market session, the commercial cattle show and more. More questions about this year's State Fair? Contact Bill at [email protected].
Casey White, entomologist and director of product development for Central Life Sciences, discusses how to develop and implement an Integrated Pest Management Program and goes over what tools are available to help fight flies.
Andrew Montoney, USDA, APHIS, Wildlife Services and Thomas Butler, Wildlife Biologist for WS discuss the conflicts with black vultures and cattle producers in the state, teach different management and prevention practices and further explain the new sub-permitting process from the USDA Wildlife Services through ODNR.
Contact Info: Tommy Butler - [email protected], 614-993-3449
Andy Montoney - [email protected]
